Don’t hyperventilate but there is no quote today.
Instead, this post is dedicated to play. The summer hols give me the perfect opportunity to be an interactive Mummy.
A lot of parents are fretful when it comes to play. I can’t tell you how important it is to your bambino’s brain development, cognitive skills, social skills…ok, you get the message, we are passionate about play!
This morning it was the turn of bubble dough. I’d never made it before and searching for recipes I noticed many included naughty ingredients that weren’t little people friendly. So I played with the recipes and it came out really well.
You will need 3 ingredients that I already had in my larder (bonus) and this means although not exactly edible that are safe.
I’m a bit Jamie Oliver when it comes to measuring, partial to a glug or a dash. So don’t be too precise on the measurements it’s not that kind of recipe.
- One cup of cornflour
- One table spoon of washing up liquid (a big squeeze)
- One table spoon of olive oil (a big glug)
Mix and play!
Now, if the mixture goes crumbly, add more soap. If it is too runny, add more flour and for extra stretch add olive oil (a dash at a time)
Here’s some we literally made earlier.
I used Fairy Liquid and its fragrance was lime (because this is what I had) as a result it made the dough smell divine and also a shade of green. Hence J called it ‘Hulk’ and it wasn’t long until his figures were playing too.
It keeps well as long as you wrap it in cling film and leave it at room temperature, you may need to add a dash of olive oil to revitalise it. Another bonus is any dough that made it to the carpet or our clothes was easily brushed off – so no mess, easy to make…what are you waiting for?
Let me know how it goes. The princess in me so wanted to add glitter, so also let me know if you find any variations.
Happy bubble dough X